This Spherification Starter Kit makes Molecular Gastronomy easy. Perfect for the creative chef or cocktail maker, you can use our kit to produce caviar pearls and liquid centre spheres/bubbles using Spherification and Reverse Spherification techniques. Kit contains everything you need to get started and enough ingredients to produce a lot of caviar pearls and liquid centered spheres/bubbles.
1 x Sodium Alginate 50g, 1 x Calcium Lactate 50g, 5 x 3ml pipettes, 3 x 50ml syringes & 3 x Instruction cards.
Special Ingredients Molecular Gastronomy Spherification and Reverse Spherification Kit
Special Ingredients Molecular Gastronomy Spherification and Reverse Spherification Kit
$59.99
- Our Spherification Starter Kit makes Molecular Gastronomy easy. Perfect for the creative chef or cocktail maker.
- Use our kit to produce caviar pearls and liquid centre bubbles, using Spherification and Reverse Spherification techniques.
- Our kit contains everything you need to get started and enough ingredients to produce a lot of caviar pearls and liquid centered spheres/bubbles.
- The kit come with instructions for Spherification and Reverse Spherification techniques
- Kit Contents: 50g of Sodium Alginate, 50g of Calcium Lactate, 5 x 3ml Pipettes, 3 x 50ml Syringes & Instructions.
Additional information
| Weight | 0.361 kg |
|---|---|
| ean | 5060341111105 |
| brand | SPECIAL INGREDIENTS |
| dimensions | 15.2 x 15.2 x 15.2 cm; 290 Grams |
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